Rimbey Trip Feb-23
We’re going to have to visit Morgan’s grandparents more often, even though they have moved to far away Rimbey. Morgan and I took a sunny drive out there on a Saturday several weeks ago and had a very pleasant time. We’ve been back since for Morgan’s grandpa’s 80th birthday (!!!) and to help celebrate 55 long years of wedded bliss for him and Morgan’s grandma, but perhaps we ought to make that a special post all its own. This one’s from sometime in February...
We arrived at lunchtime and Morgan’s grandparents took us to a local restaurant called Monterey Jack’s. The owner/chef (whose name really is Jack) did his time at NAIT and has built a menu that is fairly extensive by small town standards and very reasonably priced. Not only did he serve us himself, but he offered various off-the-menu options, like grapefruit-and-something dressing for my salad (I don’t know what was in it, but it was great). The experience was as refreshing as the salad – with the small number of potential customers in his area, I guess Jack has to impress everybody to get repeat business and word-of-mouth advertising. Apparently it’s working. You’ll have to try the crème brulee cheesecake if you are ever in Rimbey!
You’ve got to love grandparents – it seemed that no sooner had we made it back to the house full of chicken cordon sandwiches than Morgan’s grandma sat us down for some of her uber-healthy bran+orange+raisin+cranberry+flax muffins, all pre-cut too. Food was kind of a theme for the day. There were certainly more colours on my plate at dinner than I’ve seen in my days of cooking for one – pot roast, spuds, gravy, corn, spinach salad with all the fixings, fresh grandma-made buns… and ice cream for dessert! Morgan and I are pretty sure we weigh about five pounds more that we did at the beginning of that weekend. We came home with freshly baked cookies and muffins, and if we had stayed the night, a hot batch of cinnamon buns could have found its way into our happily stretched tummies.
We did find time for a few things besides eating. We went over bits of the ceremony and vows with Morgan’s grandpa, who has agreed to marry us and who had to get a special one-day marriage conducting permit just for June seventh. We took the tour of the estate and put some holes in the walls for shelves, and then we played a game of “Murder” which is kind of like “Trouble”, but better. It was pretty tempting to stay and eat cinnamon buns and hide the measuring tapes and see the organ at the church on Sunday morning, but eventually we made our way back along the snowy roads to the familiar anonymity of the big city. We’ll definitely have to go back soon!
Diane